Roasted Arecanut

Roasted Arecanut

Roasted arecanut undergoes a meticulous process to enhance its flavor and texture. Harvested from the Areca palm tree, it is roasted to perfection, resulting in a delightful crunch.

  • Grade Premium Roast A/B
  • Moisture Max 5%
  • Admixture Max 1%
  • MOQ 1 Metric Ton
Black Pepper

Black Pepper

The king of spices, celebrated for bold flavor. Harvested from Piper nigrum, our Black Pepper boasts a sharp pungent taste, adding depth to a wide range of global cuisines.

  • Density 500-550 GL
  • Moisture Max 12%
  • Admixture Max 0.2%
  • MOQ 1x20ft Container
Ground Cinnamon

Cinnamon (Sticks & Ground)

The quintessential spice of warmth. Harvested from the inner bark of Cinnamomum trees, it delivers a delightful balance of sweetness and subtle heat.

  • Volatile Oil Min 2%
  • Moisture Max 13.5%
  • Color Yellowish Brown
  • MOQ 500 Kg
Clove

Whole Clove

The aromatic jewel of the spice world. Harvested from Syzygium aromaticum dried flower buds, our Clove delivers potent sweetness and spice with high essential oils.

  • Grade Lal Pari / AB6
  • Moisture Max 12%
  • Foreign Matter Max 0.5%
  • MOQ 1 Metric Ton

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